Notebook – Tagged "Grano"– Pasta Mancini

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The 2024 vintage of Mancini Pasta is now available
Pasta Mancini Admin October 9, 2024

The 2024 vintage of Mancini Pasta is now officially available. It is made only from the blend of the 4 durum wheat varieties threshed last July.In ...

Posted in Durum wheat, Grano, Mancini Pastificio Agricolo, pasta, Pasta Mancini, Raccolto, Residuo Chimico Zero
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The Zero Chemical Residue goal has also been achieved in the 2024 Harvest
Pasta Mancini Admin September 27, 2024

The durum wheat from our 2024 Harvest is officially Zero Chemical Residue, as confirmed by laboratory analyses. Thanks to the guidelines of our&nbs...

Posted in Grano, Mancini Pastificio Agricolo, Pasta Mancini, Residuo Chimico Zero
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The 2024 Mancini Harvest Bulletin: a crop year to be remembered
Pasta Mancini Admin August 6, 2024

2024: a threshing as we would wish for it every year.Data tell us that this crop year has been extremely positive: they are finally available in o...

Posted in Bollettino del raccolto, Durum wheat, Grano, Harvest, Harvest bulletin, Mancini Pastificio Agricolo, Pasta Mancini, Raccolto, Trebbiatura
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2023 Harvest: our official agronomic Bullettin
Pasta Mancini Admin August 23, 2023

This year's harvest ended for us on the last 22 July and it means the topical closure of our 2023 agricultural year. In the words of Paol...

Posted in Bollettino del raccolto, Durum wheat, Grano, Harvest, Harvest bulletin, Mancini Pastificio Agricolo, pasta, Raccolto, Trebbiatura
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2022 Harvest Bulletin now available
Pasta Mancini Admin July 29, 2022

Quantitative and qualitative annotations on the Mancini Harvest 2022 durum wheat by our agronomist Paolo Mucci. Available at the GOOD AGRICULTUR...

Posted in Crop, Durum wheat, Grano, Harvest, Raccolto, Trebbiatura
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