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      Aprile 2025
    • Come and meet us at TUTTOFOOD 2025

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    Apr 11, 2025

    Come and meet...

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    Oct 26, 2022

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    fall Bollettino del raccolto Crop cooking Durum wheat Federazione Ciclistica Italiana Federciclismo Firenze Gastronomika Golosaria Golosario Grano Harvest Harvest bulletin Linkiesta Mancini Pastificio Agricolo Mista Nazionale Ciclismo Nuovo Formato Paolo Massobrio pasta Pasta Mancini Pasta Mista penne penne lisce Pitti Taste Raccolto Residuo Chimico Zero sirha Taste Trebbiatura
    • MISTA, the new Mancini Pasta's shape

      Pasta Mancini Admin February 8, 2025
      Textures, thicknesses and sizes of 7 pasta geometries combine on the palate in an ever-changing pairing, specifically designed to stimulate unique ...
      Posted in Mancini Pastificio Agricolo, Mista, Nuovo Formato, pasta, Pasta Mancini, Pasta Mista, Pitti Taste, Taste
      • Read more
    • Mancini Pasta at the 2025 SIRHA LYON

      Pasta Mancini Admin January 22, 2025
      Come and meet Mancini Pasta at SIRHA LYON!The French reference event for all professionals in the restaurant, hospitality and food service industry...
      Posted in Mancini Pastificio Agricolo, pasta, Pasta Mancini, sirha
      • Read more
    • The new Mancini Pasta shape coming at Taste 2025

      Pasta Mancini Admin January 10, 2025
      The new Mancini Pasta shape will be unveiled at TASTE Firenze 2025, the Pitti Immagine event that presents the best of Italian food and wine excell...
      Posted in cooking, Firenze, Mancini Pastificio Agricolo, pasta, Pasta Mancini, Pitti Taste, Taste
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    • The 2024 vintage of Mancini Pasta is now available

      Pasta Mancini Admin October 9, 2024
      The 2024 vintage of Mancini Pasta is now officially available. It is made only from the blend of the 4 durum wheat varieties threshed last July.In ...
      Posted in Durum wheat, Grano, Mancini Pastificio Agricolo, pasta, Pasta Mancini, Raccolto, Residuo Chimico Zero
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    • 2023 Harvest: our official agronomic Bullettin

      Pasta Mancini Admin August 23, 2023
      This year's harvest ended for us on the last 22 July and it means the topical closure of our 2023 agricultural year. In the words of Paol...
      Posted in Bollettino del raccolto, Durum wheat, Grano, Harvest, Harvest bulletin, Mancini Pastificio Agricolo, pasta, Raccolto, Trebbiatura
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    • Mancini has been selected as the pasta of the Italian Cycling Federation (FCI) athletes

      Pasta Mancini Admin August 3, 2023
      At the beginning of the UCI World Championships in Glasgow, the company, based in Le Marche region, announces that it has been selected by the...
      Posted in Federazione Ciclistica Italiana, Federciclismo, Mancini Pastificio Agricolo, Nazionale Ciclismo, pasta, Pasta Mancini
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    • Penne Lisce Mancini are finally available

      Pasta Mancini Admin February 4, 2023
      Mancini Penne Lisce are finally available: a new shape to our wheat. This is the sole pasta shape to have not only a known date of birth - 11/03/1...
      Posted in pasta, penne, penne lisce
      • Read more
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    ©2025 PASTA MANCINI - diritti riservati. Regione Marche Contributi pubblici ricevuti: - PSR Marche Misura 6.4 Azione 4 - Manifattura e Lavoro 4.0
    - TF COVID-19 - Sezione 3.1 della Comunicazione della Commissione
    del 19.03.2020 C(2020) 1863 final e successive modifiche.
    AZIENDA AGRICOLA MANCINI SOCIETÀ AGRICOLA SRL,via Ernesto Paoletti, 1 63815 Monte San Pietrangeli (FM)
    P.IVA 01988090443 - Cap. Soc. €100.000,00 i.v.
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