Notebook – Etiquetado "Durum wheat"– Pasta Mancini

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The 2025 Mancini Harvest Agronomic Bulletin
Pasta Mancini Admin 1 de septiembre de 2025

«“A textbook year” is the best agronomic description of this year’s crop, which produced particularly healthy and prosperous grain, clearly visible...

Publicado en Bollettino del raccolto, Crop, Durum wheat, Grano, Harvest, Harvest bulletin, pasta, Pasta Mancini, Raccolto, Trebbiatura
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The 2024 vintage of Mancini Pasta is now available
Pasta Mancini Admin 9 de octubre de 2024

The 2024 vintage of Mancini Pasta is now officially available. It is made only from the blend of the 4 durum wheat varieties threshed last July.In ...

Publicado en Durum wheat, Grano, Mancini Pastificio Agricolo, pasta, Pasta Mancini, Raccolto, Residuo Chimico Zero
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The 2024 Mancini Harvest Bulletin: a crop year to be remembered
Pasta Mancini Admin 6 de agosto de 2024

2024: a threshing as we would wish for it every year.Data tell us that this crop year has been extremely positive: they are finally available in ou...

Publicado en Bollettino del raccolto, Durum wheat, Grano, Harvest, Harvest bulletin, Mancini Pastificio Agricolo, Pasta Mancini, Raccolto, Trebbiatura
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2023 Harvest: our official agronomic Bullettin
Pasta Mancini Admin 23 de agosto de 2023

This year's harvest ended for us on the last 22 July and it means the topical closure of our 2023 agricultural year. In the words of Paol...

Publicado en Bollettino del raccolto, Durum wheat, Grano, Harvest, Harvest bulletin, Mancini Pastificio Agricolo, pasta, Raccolto, Trebbiatura
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2022 Harvest Bulletin now available
Pasta Mancini Admin 29 de julio de 2022

Quantitative and qualitative annotations on the Mancini Harvest 2022 durum wheat by our agronomist Paolo Mucci. Available at the GOOD AGRICULTUR...

Publicado en Crop, Durum wheat, Grano, Harvest, Raccolto, Trebbiatura
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